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SITSS00058 Environmentally Sustainable Hospitality and Restaurant Operations

A set of skills to equip individuals to develop and implement environmentally sustainable work practices in the hospitality industry.

This skill set entails 2 units:

BSBSUS401 Implement and monitor environmentally sustainable work practices
BSBSUS501 Develop workplace policy and procedures for sustainability

SIT Tourism, Travel and Hospitality › Skill Sets for SIT Tourism, Travel and Hospitality › SITSS00058 Environmentally Sustainable Hospitality and Restaurant Operations
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